The Kid, Steve Strabbing, is pounding the pavement in Auburn, Indiana this week. Weather-be-damned, Steve-o spent his lunch hour on Four-Twenty stretched out on an island picnic table outside the gem, The Brown House, from which he scored a bacon-double, fries, slaw, and a legit old fashioned cherry ice cream soda, friends.
Proprietors west of the Cuyahoga know damn well that spelling out, "We have bacon!," on the marquee is like sending out the Bat Signal to our man, Steve.
The Brown House
100 E Ensley Ave
Auburn, IN 46706
Where in Indiana is Steve Strabbing?
Steve is Sales Director and Portfolio Manager for Indiana Small Batch. To succeed in his herculean role, Steve utilizes tremendous thought, care, communication, and empathy. And truly to win the day, Steve also must travel. From the cockpit of a fuel-efficient Ford Maverick, Steve can bounce from Ft. Wayne to Evansville, South Bend to Lafayette, Indianapolis to Merrillville, and to each and every small and mid-sized Hoosier hamlet in between.
Thoughtfully and competently slinging craft whiskey all day, coupled with the demands of life on the road, take energy. And our man, Steve, receives his energy from the long and lazy line of independent, craft burger pubs, shawarma shops, taco trucks, and wing eateries that track throughout the state of Indiana.
Steve knows whiskey. And needless to say, in his line of work, Steve knows food. Check out Steve's trail of independent, Indiana restaurants here. Know of an Indiana food joint Steve should visit? Let him know!